A. 英語寫如何做蛋糕
First, mix the flour, sugar, butter and milk together to a thick flour paste.
Second, put the paste into the cake mould. Set the oven at 200 degree C, and bake it for 20 mins. and then let it cool for half an hour.
Third, put the cream and your favourite fruit over it, such as strawberries, mangoes and watermelons.
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B. 怎麼用英語描述做蛋糕
一、准備工具(The preparation of the instruments):
Stainless steel tray; Points eggs; Sieve the flour; Electronic said; Measuring cups. Live bottom cake mold; Hand whisk and electric whisk; Rubber scraper
不銹鋼盤;分蛋器;麵粉篩;電子稱;量杯;活底的蛋糕模;手動打蛋器及電動打蛋器;橡皮刮刀
二、用料(The materials):
Eggs; Low gluten flour; Sugar; Pure milk. Salad oil
雞蛋;低筋麵粉;細砂糖;純牛奶 ;色拉油
三、蛋糕的做法(Cake recipe)
1、Meringue: place 5 egg whites in a slightly larger egg beater and beat with an electric whisk until frothy.
蛋白霜:在稍微大一點的打蛋盤里放入5個蛋白,用電動打蛋器打至粗泡狀態。
C. 求一篇草莓蛋糕製作方法的英語作文
製作步驟: 1、牛油軟化, 攪拌成忌廉狀。 2、忌廉加熱至體溫程度。 3、朱古力隔水加熱, 攪滑,加入牛油,拌勻。 4、加入可可粉拌勻,再加入溫熱忌廉,拌勻。 5、蛋黃加30g 砂糖打至變白, 加入中, 拌至半混合狀態。 6、加入低粉, 拌至半混合狀態。 7、蛋白加70g 糖打至企身, 分2-3次切拌加入中。 8、170度焗50分鍾,熄火留在爐內燜10分鍾即可。 proction steps: 1, butter softened, stir into the cream-like. 2, the cream is heated to body temperature level. 3, heat resisting chocolate, stir smooth, add butter, mix well. 4, add cocoa powder and mix well, then add hot cream, mix well. 5 egg yolks 30g sugar hit, plus white, to join in, mix to half-mixed state. 6, add flour, mix to a semi-mixed state. 7, protein plus 70g sugar prices hit to the body, cut 2-3 times to join in the mix. 8,170-degree oven 50 minutes, turn off left in the furnace simmer 10 minutes.
D. 求製作蛋糕的過程(用英語寫)!!
1.
Whether you plan to make a cake from scratch or from a boxed mix, start by reading the ingredient list and directions. Make sure you have every ingredient on hand before you begin. Cakes can fail miserably if key ingredients are left out and you won』t have time to run for missing items once you begin.
2.
Get out the proper sized pan(s) and prepare them to keep the cake from sticking. Rub the inside of the pan with butter or vegetable shortening (Crisco) using a paper towel, then add a tablespoon or two of flour and shake it around to lightly coat the inside. Dump out any excess flour and set the pan aside.
3.
Preheat your oven to the required temperature from the recipe.
4.
Follow your recipe step by step, measuring ingredients as accurately as possible and adding them in the order specified. Most cake recipes begin by combining dry ingredients like flour, cocoa and baking powder, then adding wet ingredients like eggs, milk and oil.
5.
Mix the cake batter as specified on the recipe, stopping occasionally to scrape down the sides of the bowl with a rubber spatula.
6.Once all ingredients are added and the batter is fully mixed, pour it evenly into your prepared pans and set them in the preheated oven to bake. Only fill pans 2/3 of the way full as the cake will rise ring baking.
7.
Close the oven door, set your timer to the time specified in the recipe and wait. Resist the urge to open the oven door – heat will escape and may cause the cake to fall.
Once the timer goes off, check for doneness by inserting a toothpick, wooden skewer or cake tester into the center of the cake. If it comes out clean or with only a few small crumbs on it, the cake is done. If not, put it back in the oven for another 4-5 minutes.
8.
Once the cake is done, remove it from the oven and place the pan on a wire rack to cool for 15-30 minutes.
9.
When the cake has cooled, run a butter knife around the edge of the pan to loosen the sides, place the wire rack over the top of the pan, invert it and tap lightly to remove the cake. Let it cool completely before decorating.
Frost and decorate as desired and enjoy.
http://www.wikihow.com/Bake-a-Cake
E. 英語作文 怎麼樣做蛋糕
How to make a CHOCOLATE CAKE (without EGG)
1. First grease a 9 x 12-inch cake pan with shortening.
2. Preheat oven to 350°F.
3. Measure and put the following ingredients directly into the baking pan:
3 cups cake flour
2 teaspoons baking soda
1 teaspoon salt
2 cups sugar
1/2 cup cocoa
4. Make three holes in dry ingredients and place:
2 tablespoons vinegar
2 teaspoons vanilla
2/3 cup oil
5. Pour 2 cups water or milk over all, stir with fork, making sure to get all the corners mixed, too.
6. Bake at 350°F for 40 minutes or until cake tests done.
F. 蛋糕用英語怎麼讀用中文標出來可以嗎
英文原文:
cake 蛋糕
英式音標:
[keɪk]
美式音標:
[kek]