Ⅰ 做蛋糕的方法請用英語來寫！
額，還要英文版的呀！蛋糕的做法很多，不知道你要做那種蛋糕啊？ 我在北京吃到一種口感好的蜂蜜蛋糕，叫美蘭卡蜂蜜蛋糕。 很好吃，我也想知道它是怎麼做的。 不過有時間你可以去嘗嘗，學著做這種的！
Ⅱ 巧克力蛋糕做法用英文表示 5分鍾內！
Chocolate Cake
巧克力蛋糕
Ingredients:
1 1/4 cups flour
3 tbsp cocoa powder
2 tbsp baking powder
1 tbsp vanilla
1/2 cup of milk
1/2 cup of oil
2 eggs
材料：
1又1/4杯 麵粉
3湯匙 巧克力粉
2湯匙 發酵粉
1湯匙 香草
1又1/2杯 牛奶
1又1/2杯 油
2個 雞蛋
Preheating the oven to 350, grease your baking pan with vegetable oil.
Sift the flour and cocoa.
預熱你的烤箱到350度,給你得烤盤末上蔬菜油.篩濾麵粉和可可粉。
Measure your ingredients carefully.
認真地衡量你的原料。
Put the sifted flour and cocoa together in a large bowl.Add the baking powder to it.Mix all of these ingredients together.Add the vanilla, milk, oil and eggs to the dry ingredients.
把篩濾過的麵粉和可可粉一起放到一個大碗里。把發酵粉加到裡面。把所有的原料混到一起。在把香草，牛奶，油和雞蛋加到裡面。
Mix together the ingredients with a whisk. Beat the cake batter until all of the lumps are gone and completely smooth. Transfer the batter to the greased pan.
把這些原料用攪拌器攪拌，直到沒有硬塊，完全平坦。把麵糊放到抹過由的烤盤里。
Put the cake in the oven and bake it for about half hour. Let the cake cool before removing it from the pan.
把蛋糕放到烤箱里，烤大概半個小時。在把蛋糕拿出來之前先讓它涼下來。
Now you can frost your cake.
現在你可以給你的蛋糕撒糖霜了。
Ⅲ 英語作文-做蛋糕
How to make a chocolate cake?First,we should buy some chocolates and egges.Next,we'll agitation the egges in a bowl.Then we put the egges in the microwave.A few ninutes later,the cake has finished.Finally,we put the chocolates on the cake.If you like strawberry,you can put it on.
Ⅳ 雞蛋糕英語做法書寫
步驟：1..2..3.。thesizeofyourlittlethumb.4..5..6./3oftheheightoftheeggshell.7.Preheattheovenfor15minutes，.8.Afterbaking，peelofftheeggshell，andlifelikeeggcakesareborn。
步驟：1、麵粉和白糖倒入小盆中，攪拌均勻。2、黃油化開，倒入麵粉中。3、用筷子把雞蛋一端敲一個小洞，小拇指大小即可。4、把蛋清和蛋黃倒入盆中，依次把三個雞蛋都倒進去。5、把盆中所有的東西，攪拌均勻。6、用小漏洞把打發好的蛋糕糊，灌到雞蛋中，灌到蛋殼的2/3高度即可。7、烤箱預熱15分鍾，把裝有蛋糕糊的雞蛋放到托盤上，160度烤20分鍾。8、烤熟後，剝下蛋殼，一個個栩栩如生的雞蛋小蛋糕就誕生了。
Ⅳ 英語作文:做蛋糕的過程.需要配料!謝謝英語大神 格式： 配料: 1: 2: 3:
How to make a chocolate cake?First,we should buy some chocolates and egges.Next,we'll agitation the egges in a bowl.Then we put the egges in the microwave.A few ninutes later,the cake has finished.Finally,we put the chocolates on the cake.If you like strawberry,you can put it on.
How to make a CHOCOLATE CAKE (without EGG)
1.First grease a 9 x 12-inch cake pan with shortening.
2.Preheat oven to 350°F.
3.Measure and put the following ingredients directly into the baking pan:
3 cups cake flour
2 teaspoons baking soda
1 teaspoon salt
2 cups sugar
1/2 cup cocoa
4.Make three holes in dry ingredients and place:
2 tablespoons vinegar
2 teaspoons vanilla
2/3 cup oil
5.Pour 2 cups water or milk over all,stir with fork,making sure to get all the corners mixed,too.
6.Bake at 350°F for 40 minutes or until cake tests done.
Ⅵ 怎麼用英語描述做蛋糕
一、准備工具（The preparation of the instruments）：
Stainless steel tray; Points eggs; Sieve the flour; Electronic said; Measuring cups. Live bottom cake mold; Hand whisk and electric whisk; Rubber scraper
不銹鋼盤；分蛋器；麵粉篩；電子稱；量杯；活底的蛋糕模；手動打蛋器及電動打蛋器；橡皮刮刀
二、用料（The materials）：
Eggs; Low gluten flour; Sugar; Pure milk. Salad oil
雞蛋；低筋麵粉；細砂糖；純牛奶 ；色拉油
三、蛋糕的做法（Cake recipe）
1、Meringue: place 5 egg whites in a slightly larger egg beater and beat with an electric whisk until frothy.
蛋白霜：在稍微大一點的打蛋盤里放入5個蛋白，用電動打蛋器打至粗泡狀態。
Ⅶ 蛋糕的做法，英文版的，請附中文，急需！！！！
Diet cake material: The flour 1000g of low muscle, liquid malt sugar alcohol 1000g, egg 1000G, albumen candy 5g, the powder 100g of pumpkin, the oil 40g of cake, fresh water 400g, Jian's water 5g Make the craft: 1.Beat eggs liquid: Put egg, liquid malt sugar alcohol, albumen candy, Jian's water into pulling an oar machine, moderate speed stir, stir totally, put cake oil, cake oil melt, paste liquid blow, add water slightly, water part of one's job is joined slowly several times, stir材料：*瘦絞肉6兩*紅蔥頭(切片)4大匙*蛋 5個*低筋麵粉3/2杯*細糖3/2杯*玻璃紙1張
調味料：*鹽、味精各少許*醬油1大匙
作法：
1、紅蔥頭切片，油炸至金黃色，放進絞肉同炒，加入調味料拌勻，即為餡。
2、將蛋和糖用打蛋器打至乳白色( 約20 分鍾) ，即可篩入麵粉，和勻成麵糊。
3、玻璃紙鋪於蒸具內，倒入一半麵糊抹平，以中火蒸8 分鍾取出，撒上內餡，並將剩餘麵糊倒入抹平，續蒸8 分鍾，取出前以用具試戳，不沾生料即可取出。
Angel honey bean cake.
Material: Protein two hectograms, sugar 75 grams, breast milk 65 grams, a honey red bean hectogram, lemon juice little, salad oil 38 grams, low powder 80 grams methods:
1. breast milk add the lemon juice to add the salad oil to mix evenly add the low powder to mix evenly
2. proteins sent to enter the sugar add-on to hit to bubble completely, join a moment ago batter mix evenly
3. mill bases spread out the honey red bean, the pattern making, 200 degrees roast 15 minutes this desserts to be extremely simple.
Apple cake raw materials: Butter or plant butter The way of doing things: 1, Butter cut little piece, add white sugar mix thoroughly, brush off the st scattered egg in addition, stir into even oil egg syrup. 2, Flour and cake baking powder are puddled evenly, mix oil egg syrup, scoop up lightly into the dough with the finger, pay attention to not stiring and rotating and interweaving hard. 3, The apple cleans and peels enucleating, cut small one. 材料：蛋白兩百克，糖七十五克，奶水六十五克，蜜紅豆一百克，檸檬汁少許，沙拉油三十八克，低粉八十克作法：
1.奶水加檸檬汁加沙拉油拌勻加低粉拌勻
2.蛋白打發後加入糖打至完全起泡，加入剛才的麵糊拌勻
3.磨子底部鋪上蜜紅豆，裝模，兩網路烤十五分鍾這道點心非常簡
Sandwich lemon cake
The sandwich filling materials, 2 eggs, 3 Tbsp sugar, 1.5 Tbsp flour, milk 300 ml, 1 Tbsp soft white sugar, 300 grams of fruit
Practices:
1, the end of billet practices cake sandwich with lemon cake.
2, Shan, scattered eggs, sugar, starch, milk by adding a thick cook together with temperature thermal heating and stirring constantly until a thick sandwich sauce. From the fire, ginger abeyance.
3, to nuclear peeling fruit, cut into thin.
4, cake baked, remove garlic from central horizontal tablet into two, a layer of the sandwich in the film delicate sauce, and covered with another last-cake. Fresh ago at the cake surface Sprinkle with soft white sugar. 檸檬夾心蛋糕
夾心餡原料、雞蛋 2個、糖 3大勺，粉 1.5大勺、牛奶 300毫升、綿白糖 1大勺、水果 300克
作法：
1、蛋糕底坯作法同檸檬夾心蛋糕。
2、雞蛋撣散，與白糖、澱粉、牛奶一起加入一厚底鍋中，用溫火加熱，並不斷地攪拌直至成稠夾心醬。離火，晾涼待用。
3、水果削皮去核，切成薄片。
4、蛋糕烤好後，取出晾涼，從中部橫向片切成兩片，在底片上抹一層夾心醬，最後蓋上另一片蛋糕。食前在蛋糕表面撒上綿白糖。
Materials: 1. Red Dragon butter 90 g, 2. Icing 100g, 3. Eggs 100g, 4. Low-gluten flour 140g, 5. Bake 7 g, 6. Milk oil 20 g, 7. Fresh banana (peeled) 80g
Proction Process
1. The first part will butter and sugar slightly to the fight.
2. All will be joined until the whole egg.
3. Add low-gluten flour, cinnamon, fresh milk oil, until bananas can be.
4. Oven temperature were mentioned 180 ° C, 160 ° C under fire about bake 18 to 20 minutes.
材料：1.紅龍酥油90g，2.糖粉 100g，3.雞蛋 100g，4.低筋麵粉 140g，5.泡打粉7g，6.鮮奶油20g，7.新鮮香蕉(去皮) 80g
製作流程
1. 首先將酥油和糖粉部份打至稍發。
2. 將全蛋全部加入拌勻。
3. 最後加入低筋麵粉、泡打粉、鮮奶油、香蕉拌勻即可。
4. 烤箱溫度上火180℃、下火160℃，約烤18至20分鍾。
Ⅷ 寫做蛋糕的方法英文的要求列123簡單點
First, mix the flour, sugar, butter and milk together to a thick flour paste. 首先,混合麵粉,糖,黃油和牛奶一起粗麵粉糊.
Second, put the paste into the cake mould. Set the oven at 200 degree C, and bake it for 20 mins. and then let it cool for half an hour.、
第二,把糊倒入蛋糕模.設定烤箱在200攝氏度,烤20分鍾.然後讓它冷卻半小時.
Third, the cream and you most like fruits, such as strawberry, mango, watermelon on the cake.
第三,將奶油和你最喜歡的水果,如草莓,芒果,西瓜放在蛋糕上.
Ⅸ 做蛋糕的做法（英文的）
Main ingredients: 4 eggs, 100g granulated sugar, 70g low-gluten milk, 45ml oil, 1g baking powder, 350ml light cream, 10 strawberries.
（主要材料：雞蛋4個，白砂糖100g，低筋麵粉70g，牛奶45ml，泡打粉1g，淡奶油350ml，草莓十個。）
1，Separate the egg yolks from the egg whites and place them in two separate basins.
（把蛋黃和蛋白分離，分別裝在兩個無水無油的盆中。）